Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers by Elizabeth E. Lea
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Domestic Cookery, Useful Receipts, and Hints to Young Housekeepers by Elizabeth E. Lea
The compiler of [this book] having entered early in life upon a train of duties, was frequently embarrassed by her ignorance of domestic affairs. For, whilst receipt books for elegant preparations were often seen, those connected with the ordinary, but far more useful part of household duties, were...
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11 – Cordials, Wines, Vinegar, Pickles &c.
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12 – To Cure Bacon, Beef, Pork, Sausage, &c.
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